From disposable tableware to recyclable mode of transition, store loss prevention and inventory management will also become one of the key factors in the fast food industry to achieve efficient operational management.

For the fast food industry, Checkpoint by the laboratory has tested and developed and launched a special RFID tag ahead of industry standards to meet food safety, heat and water resistance, and can be applied directly to mugs, fries and other containers and has passed the client waterproof and water wash 50 times the use of performance testing.